A new free festival celebrating the City’s agricultural heritage.
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TD Main Stage Mayberry & Richberry Culinary Stage
11:00 am
11:00 am
11:30 am
Ben Dunnill
11:15 am
11:15 am
11:45 am
Edible Plants. History and Education
Lori Snyder
11:30 am
11:45 am
11:45 am
12:15 pm
Wooly Bears
12:00 pm
12:15 pm
12:20 pm
12:50 pm
Luke Wallace
12:15 pm
12:45 pm
Chef Sean Bromilow
Harvest Brunch
12:30 pm
12:45 pm
1:00 pm
1:15 pm
1:30 pm
1:45 pm
2:00 pm
2:15 pm
2:30 pm
2:40 pm
3:10 pm
Ben Rogers
2:30 pm
3:00 pm
Chef Sean Bromilow
Autumn Affogato Dessert
2:45 pm
3:00 pm
3:00 pm
3:30 pm
Chef Daryle Nagata
Late Harvest Cranberry & Corn Succotash
3:15 pm
3:30 pm
3:40 pm
4:10 pm
Wooden Horsemen
3:45 pm
4:00 pm
4:15 pm
4:30 pm
4:40 pm
5:10 pm
Desirée Dawson
4:30 pm
5:00 pm
Chef Mike Manlulu
Buttermilk and Beer Poached Chicken Breast with Minted Cranberry Preserve
4:45 pm
5:00 pm
5:15 pm
5:30 pm
5:30 pm
7:00 pm
Jon and Roy
5:45 pm
6:00 pm
6:15 pm
6:30 pm
6:45 pm

TD Main Stage

Mayberry & Richberry Culinary Stage


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